Tomato plants are beginning to yield, and with the new crop comes a new activity: home canning. But whether you’re canning whole tomatoes, homemade ketchup, pasta sauce or anything in between, adding acid to canned tomato products is a must, according to University of Wisconsin-Extension food safety specialist Barbara Ingham.
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Where did the food pyramid go?
It turned into a plate, to make it a more realistic guide to healthy eating.
Summer is a great time for parties with friends and family! Here are some great tips for staying healthy and active this summer! Create Healthy, Active Celebrations: Easy Ways To Eat Smart and Play Hard with Friends and Family http://www.fns.usda.gov/eatsmartplayhardhealthylifestyle/QuickandEasy/celebrations.pdf
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